Kanki announces the date for their fifth annual $1 Ramen Day, “Bowl For A Buck,” benefitting Prevent Child Abuse North Carolina (PCANC) on April 1, 2020, the start of Child Abuse Prevention Month.

Love is in the air at Tabletop Media Group! We enjoy celebrating this sweet holiday with treats, drinks, and specials from our clients. Check out our 2020 Client Valentine’s Day round up.

During Monday night’s North Carolina Restaurant and Lodging Association’s (NCRLA) Stars of the Industry Awards, members of the hospitality industry celebrated Whiskey Kitchen co-owners Michael Thor and Jeff Mickel for winning the “Restaurateurs of the Year” award.

Coronato’s next door neighbor Craftboro Brewing Depot has collaborated with Chef Teddy Diggs to create a one-of-a-kind brew that pairs perfectly with Coronato’s Roman-inspired pizza menu. Tessera Golden Ale will be Coronato’s only beer offered on tap and can only be found at Coronato.

This month on Friends of Tabletop, we’re featuring the lovely Layla Khoury-Hanold. Layla is a freelance writer who works with publications like Food Network, Saveur Magazine, the Chicago Tribune, Refinery29, and locally, IndyWeek. Check out our fun Q&A with her!

Il Palio at the Siena Hotel has announced today that Annabel Butler will be starting as their new Restaurant Manager. Moving from Durham to Chapel Hill, Butler is looking forward to combining her experience in the beverage industry with the delicious cuisine of Executive Chef Adam Rose.

It’s the ultimate #GameDay weekend, so you need the ultimate #GameDay food! Chef Doel from Spanglish was kind enough to share his recipe for Honey Guava Sriracha Wings! They’re sweet, spicy, and saucy: all the things that make the perfect wings. Enjoy!

Carolina Brewery, the oldest brewery in the Triangle, turns 25 years old on February 9, 2020. To commemorate the event, Carolina Brewery in Pittsboro is hosting two events.

In January 2020, Raleigh Rolls launched their new "Chef Series," where the ice cream company collaborates with Triangle area chefs and artisan food makers to launch monthly ice cream specials. In February, Raleigh Rolls will collaborate with Chef-Owner Teddy Diggs of Coronato Pizza to turn his signature Coronato Tiramisu into a Raleigh Rolls creation.

Il Palio at the Siena Hotel is excited to host the Podere Sapaio Wine Dinner on February 26, 2020!

Asali Desserts & Café, located in Cary’s Macgregor Village, is dessert heaven. February is #NationalBakingMonth, and we can’t think of a better place than to celebrate. Rest assured the selection is massive, but here are our top 3 favorite baked goods at Asali.

Prime Barbecue has announced today that it will be opening in Knightdale in late March 2020. The restaurant is located adjacent to Knightdale Station Park at 403 Knightdale Station Run, Knightdale, NC 27545.

It may be 60º today here in Raleigh, NC, but we still know how to celebrate #NationalSoupMonth! One of our favorites is this creamy chicken chili with a kick! Chef Kevin from 41Hundred suggests washing it down with a cold bear and sharing with your friends and family. Oh, and make sure to save this recipe for your super bowl parties! 🏈

We are so excited to continue our monthly series highlighting the many social influencers and bloggers who have become not only our colleagues, but our friends throughout our journey with Tabletop Media Group. Last year, we started a new series here on the #TabletopTalk blog called, “Friends of Tabletop.” We’re here to spread some positivity and highlight the bloggers + influencers who we enjoy collaborating with and who are so incredibly talented!

This month, we’re featuring the lovely Christina and Carl from NC Tripping & Travel Through Life. Check out our fun Q&A with them both!

To kick the year off, Raleigh Rolls and Sassool Select - both located in the Morgan Street Food Hall - have perfected a recipe for specialty Baklava Ice Cream Rolls. Give it a try this January!

It’s certainly a day for reflection as we look back at all of the exciting things that happened in 2019. This was a year of growth at Tabletop Media Group with additions of new clients and team members, grand openings, and much more. For the last day of the year, we are highlighting a few of our favorite moments. We can’t wait to see what 2020 has in store! 

During the Ponytail Ag tour we traveled to each of North Carolina’s six regions—Western, Greater Charlotte, Piedmont Triad, Research Triangle Park, Eastern, Southeastern—to interview some amazing women involved in the agriculture industry.

Aren’t holiday traditions the best?! One thing we always look forward to is Christmas morning breakfast. Opening presents can really spark your appetite! We can’t think of a better recipe to enjoy with the family during the holidays than Driftwood Kitchen & Bar’s Vanilla Custard Fried French Toast. Try and say that five times fast. 😂

It’s so delicious, crunchy, and filling - the works! Try it out this year and let us know how much the family loved it!