STIR Raleigh is collaborating with Buffalo Trace Distillery to create an exclusive six-course dinner.

‘Tis the season to get cozy with a festive holiday cocktail! We’re reaching for STIR’s December specialty cocktail, The GINgerbread.

Follow along with Tabletop teammate, Danielle, as she takes us on her day trip to North Hills!

As the holiday season begins, STIR, located in Raleigh’s North Hills, announces an exciting new series, “Cookies with Santa.”

STIR will reopen its dining room and patio on June 18th. The restaurant has made significant enhancements to its operations and menu offerings.

STIR didn’t want their cocktail lovers to go without while quarantined so they created Craft Cocktail Mixer Kits - all you have to do is add the spirit. These kits comes with the mixer, artisanal ice, AND the garnish.

STIR, opening in North Hills this June, sets focus on the inventive, the artisan and the local. Partly known for their artisanal ice that has been hand-cut to complement each one of their imaginative craft cocktails, STIR is bringing a new feel to Raleigh’s cocktail and dining scene. STIR centers itself on fresh ingredients, creatively using what’s in season. STIR will collaborate with farmers and bakers within a 100 mile radius of Raleigh to support a made-from-scratch cocktail and food menu. The restaurant will be located across from the AC Hotel North Hills at 4242 Six Forks Road Suite 100, Raleigh, NC 27609.