Tabletop Media Group's Client Thanksgiving Round Up

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While things might look different this year, Turkey Day is still around the corner! Grab your favorite flannel and loved ones to celebrate. We are excited to announce our 2020 client Thanksgiving round up.  

Thanksgiving with Sassool 

This Thanksgiving looks different to all of us; Sassool is here to provide some comfort with your choice of Thanksgiving sides and a cheese board collaboration with local food blogger, Better with Ju. Be the highlight of this Thanksgiving and order everyone’s favorite sides and bring the appetizer everyone loves...cheese!

Cheese boards are available for pre-order starting November 18th. To order, please email simone@sassool.com for Cary pickups and noelle@sassool.com for Raleigh pickups. 

Curbside Pickup Thanksgiving Day Dinner at Il Palio in the Siena Hotel 

Enjoy a three course meal at home this Thanksgiving from Chapel Hill’s beloved Il Palio restaurant in the Siena Hotel. Chef Adam Rose has prepared a special three-course Thanksgiving meal including seasonal dishes like roasted heritage turkey and green bean casserole. Don’t forget to grab your dessert and late night snack kit when you're picking up this Thanksgiving special.

Meals are $75 per person.

Pick up is November 26, 10:30 am-2:30 pm.  

Curbside Thanksgiving Meal Menu: Thanksgiving To Go — Il Palio

Call the restaurant at 919-918-2545 to order. 

Thanksgiving Wine Special, Thanksgiving Weekend Pizza Special and Panettone at Coronato Pizza

Calling all wine lovers! Chef-Owner Teddy Diggs of Coronato Pizza in Carrboro, NC has prepared an Italian Holiday wine package ready to be paired with any Thanksgiving meal. Packages include one white, one red and one sparkling wine for $45. Order a fourth bottle and your name will be entered to win a special bottle from Chef Teddy’s Cellar. Preorder is available here. Scroll down and select “Holiday Wine Package” under “Wine.”

Want to taste the wine before you buy? No problem. Coronato is hosting a socially distanced wine tasting on November 19th from 4-7 pm. Come have complimentary wine tastings while enjoying pizza.

Coronato is also lending a helping hand to all you anti-leftovers folks out there! On Friday, November 27th and Saturday, November 28th, get Coronato’s Thanksgiving Weekend Special that includes: 1 Radicchio Caesar Salad, 1 Three Cheese Roman Pan Pizza, 2 Pizza Romana, 6 suppli, 2 mozzarella fritti, 1 herby ranch, 1 side of marinara, and 1 XL Tiramisu.

Lastly, Coronato will be selling Milanese Panettone from Italy this holiday season beginning on November 17th. Add it to your pizza order over the holidays for a Italian treat. 

Build Your Own Thanksgiving at kōän  

Executive Chef Drew Smith has prepared Thanksgiving, kō•än style. Create your kit with a choice of protein, four different sides, bread and one of Pastry Chef Francisico’s famous pies for dessert. Included in every package is a cranberry compote and classic turkey gravy. You can also choose a la carte options to add to your own dinner. All items are heat and serve with specific reheating instructions. 

Pick up for the kits is November 25th starting at 10am at the Cary, NC based restaurant.  

Pre-order online:  ko·an Thanksgiving — kō•än 

Family Thanksgiving Feast From Robinson Ferry  

Get your feast on with Robinson Ferry in Warrenton, NC this Thanksgiving! Chef-Owner Ryan Grimm has created classic Thanksgiving dishes like macaroni and cheese and turkey and gravy for your family. Meals are designed to feed between 4 to 6 people, perfect for this year's quarantined Thanksgiving.   

Orders will be accepted through November 23rd at Robinson Ferry- Thanksgiving To-Go

Pick-up is November 24th from 2-5pm and November 25th from 2-6pm. 

Sweet Treats From Asali Desserts & Cafe 

One of the best parts of Thanksgiving is grabbing that piece of pie and sitting on the couch to round off the delicious meal you just enjoyed with loved ones. Asali Desserts & Cafe in Cary, NC has you covered this year for all your Thanksgiving desserts.

Desserts Available:

Banoffee Baklava Pie, 9 inch - $30

Buttermilk Pie, 9 inch - $25

Gluten Free Almond Tart, 9 inch - $55

Chocolate Tahini Tart, 9 inch - $50

Fruit Tart, 9 inch - $50

Baklava Cheesecake, 8 inch (12 pieces) - $50

Azka, 10 inch - $50 

Order by November 23rd for pickup on November 25th.

Call the cafe at 919-362-7882 to order.

Thanksgiving Done For You with Tastefully Served 

 Enjoy your Thanksgiving more by letting Tastefully Served do the shopping, chopping, cooking and cleaning! Whether you are having a small gathering, feeding a crowd or taking something to share, Tastefully Served has you covered with a selection of delicious and classic dishes that are sure to please everyone at your Thanksgiving table.  

Preorder by November 19th at Tastefully Served Holiday Menu

Delivery is on November 24th. 

For press inquiries, please email quinn@tabletopmediagroup.com. For photos available for download, please visit this Google Folder.

Sassool Cheese Board Photo Credit: Juyoung Shin (@betterwithju)

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Il Palio's Classic Red Sangria

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Friends of Tabletop Restaurant Edition: Chef Teddy Diggs from Coronato Pizza