STIR Announces New Brunch Concept and Specials
Raleigh, NC - April 18, 2024 - Local favorite STIR, announces a new brunch concept starting this weekend, Saturday, April 20th, and Sunday, April 21st, 2024. Known for its delicious weekend brunch, STIR is located at 4242 Six Forks Road Raleigh, NC 27609.
New brunch specials and details include:
Mimosa Mason Jar specials, Bloody Marys & Double Mimosas specials, Agua Fresca Mason Jar specials, live jazz music on Sundays, and complimentary Brunch Bar with the purchase of an entrée.
Brunch Bar:
STIR is eager to introduce their guests to the Brunch Bar. They will amplify the brunch experience with various delectable items in buffet form, available to diners as soon as their orders are placed. The Brunch Bar includes homemade items like Chicken Salad, Pasta Salad, and Tomato Cucumber Salad.
“The idea of our new specials and features is to emphasize our great brunch even more. The biggest change is the addition of the Brunch Bar for both Saturday and Sunday as well as live jazz music on Sundays,” says Marketing Director, Angela Duke. “We think our loyal brunch-goers and new guests will enjoy gathering in our space for Mimosa Mason Jars, Brunch Bar bites, and overall, a fantastic meal. The atmosphere we have created during brunch is designed to be a fun and unique experience - unlike anything else in the Raleigh area.”
STIR brunch hours: 10 AM–2:30 PM Saturday and Sunday
About STIR
STIR is the perfect restaurant for a casual lunch, an elevated night out, or to sip on a cocktail with a dozen fresh oysters. STIR boasts extensive lunch, dinner and weekend brunch menus. Believing that great food starts with fresh ingredients, STIR’s kitchen prepares everything from scratch. Their signature cold bar is stocked with fresh rotating oysters and seasonal seafood. Known for elevated craft cocktails & artisanal ice, STIR freezes and carves 300-pound blocks of ice into custom sizes while also blending their own cordials and syrups in-house. Cocktails are either barrel-aged to impart richer & smoother oak flavors or placed on draft for crispness & carbonation. This attention to detail allows STIR to offer an experience like no other.
Connect with STIR on Instagram and Facebook.
Media Contact:
Quinn Bostic, Tabletop Media Group
(910) 290-1485 (cell)