Tabletop Media Group’s Easter/Spring Roundup 2024
Happy Spring from Tabletop Media Group! With Easter and warmer temperatures approaching, we're thrilled to share exciting news about our clients. Read below for some fun things to look forward to this season! 🌸🐰
Easter To-Go Packages.
This Easter, Table & Twine presents four delightful packages for customers to enjoy:
Easter Brunch Package
Gruyere and Spinach Quiche, Cinnamon Rolls Quiches, Thick-Cut Applewood Smoked Bacon, Fresh Berry Parfait, Smoked Salmon Display and Bagels.
Easter Dinner Package with Spiralized Brown Sugar Ham
Easter Dinner with spiralized ham, mac and cheese, glazed carrots, cheesy potatoes with crispy vidalia onions, fresh green beans with compound butter, yeast rolls, and spiced carrot cake with cream cheese buttercream.
Easter Dinner Package with Chicken Florentine
Easter Dinner with chicken florentine, mac and cheese, glazed carrots, cheesy potatoes with crispy vidalia onions, fresh green beans with compound butter, yeast rolls, and spiced carrot cake with cream cheese buttercream.
Southern Sides & Dessert
Bacon Bourbon Collards, Sweet Potato Casserole, and Blueberry Buttermilk Pie.
All items are available for delivery/pickup on Friday, March 29th and Saturday, March 30th. Visit their website to place an order.
The Root Cellar Cafe & Catering
Easter To-Go Brunch.
Enjoy The Root Cellar’s convenient heat-and-eat Easter Brunch priced at $75, perfectly portioned to serve four. Delight in a mouthwatering array of dishes including quiche with shallots, asparagus, chèvre, and sun-dried tomatoes, alongside seasoned roasted potatoes, fruit salad, and french toast casserole with blueberry compote. Elevate the experience with optional add-ons such as bacon, country sausage, RC deviled eggs, citrus mimosas, bubbly, wine, and beer. For an extra treat, surprise the little ones with their Easter cupcake kit featuring half a dozen vanilla cupcakes adorned with candy and vanilla buttercream for decorating.
Order by March 27th for convenient pickup on March 30th in either Chapel Hill or Pittsboro, with orders easily placed through their website.
Spring Music Series.
Celebrate the arrival of warmer weather with a refreshing Carolina Brewery beer in hand and live music! Join them as they kick off their Spring Music Series at the Pittsboro Brewery Restaurant every Saturday from 5:30 to 8:00 pm. Mark your calendars for these exciting performances:
April 13th: The Guilty Pleasures
April 20th: Thousand Ways
April 27th: Colby Jack & the Boogie Men
May 4th: The Otis Kings
May 11th: Durham Ukulele Orchestra
May 18th: The Jive Bombers
May 25th: Rhonda Robichaux & Meaux
How To: The Cocktail Series.
Whiskey Kitchen’s final session of their How To: The Cocktails Series will be on April 23rd starting at 6:00pm. This will be a paid and private event. Attendees will receive an in depth lesson on the Manhattan cocktail and a Q&A with Whiskey Kitchen Master of Spirits, Johnny Berry, and George Dickel Tennessee Whisky representative, Justin Hampton. Small plates, along with three cocktails will be provided to ticket holders. Attendees will also leave the event with their own cocktail tool kit. Tickets are priced at $50 for one and $90 for two. Tickets can be purchased through Whiskey Kitchen’s website.
75th Anniversary Celebration.
Village District is excited to be celebrating its 75th anniversary of the shopping center this year. As the oldest shopping center in Raleigh and the entire Southeast, Village District is proud to offer a legacy of tradition and taste. In tribute to this remarkable milestone, the Raleigh community can look forward to year-round celebrations that will include special events, giveaways, live music, pop-ups, grand openings, and more. Village District has also announced they have partnered with Standard Beer + Food to create an exclusive anniversary brew, Village 75. Save the date for a grand anniversary celebration on Saturday, April 20th from 3:00 p.m. to 8:00 p.m. at Village District to try this delicious 7.5% ABV pour, available in draft and can.
Macarons and Spring Desserts.
Celebrate the arrival of spring with a visit to Asali and treat yourself to an exquisite stack of macarons! These delicious treats won't just satisfy your sweet tooth, they'll also add a beautiful burst of springtime color to your day. Check out their other seasonal and Easter desserts through their Instagram.
Patio Dining and Cocktails.
Experience perfect patio weather all spring long! Join STIR for refreshing cocktails, delightful lunches with friends, and a taste of the season. Care to join? Reserve your spot on their website.
Boozy Slushies and Open on Easter.
Tonbo will be open on Easter for Raleigh customers to enjoy. Join them to indulge in scratch-made ramen bowls, delicious small plates, and cocktails. Don't forget to refresh yourself with their Boozy Slushies this spring to cool off from the warm sun!
Open on Easter.
Celebrate Easter with a delicious feast at Kanki! Their skilled teppanyaki chefs elevate mealtime entertainment to a whole new level. Indulge in Steak Hibachi or savor fresh sushi rolls – Kanki offers something for everyone this holiday. Secure your reservations for an unforgettable experience through their website.
Roasted Brussels Sprouts Salad.
Sassool is excited to introduce the Roasted Brussels Sprouts Salad to their April Menu! Swing by their Raleigh or Cary locations to savor this seasonal and fresh side option.
For press inquiries, please email christie@tabletopmediagroup.com. For images available for download, please visit Google Drive.