Friends of Tabletop: Meet Cece Moreno of Food Diary of A City Girl

We are so excited to continue our monthly series highlighting the many social influencers and bloggers who have become not only our colleagues, but our friends throughout our journey with Tabletop Media Group. Last month, we started a new series here on the #TabletopTalk blog called, “Friends of Tabletop.” We’re here to spread some positivity and highlight the bloggers + influencers who we enjoy collaborating with and who are so incredibly talented!

This month, we’re featuring the lovely Cece Moreno of Food Diary of A City Girl. Check out our fun Q&A with her!

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What to EAT at Raleigh Fashion Fest!

Everyone knows that the best cardio is a night full of shopping! After spending the evening with your friends finding all the right pieces for your wardrobe, a great way (and the only way in our opinion 😉) to refuel is with delicious bites and sips from some of your favorite Triangle restaurants!

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Gluten Free Recipes from Il Palio in Chapel Hill, NC

Whether you eliminate gluten for allergy or diet purposes, you certainly do not want to feel like you’re missing out on flavor (or pasta!). This month, Chef Adam from Il Palio in The Siena hotel in Chapel Hill, NC hosted a gluten-free cooking class at Southern Season where he demonstrated how to make Il Palio’s most popular recipes minus the gluten. Lucky for you, he shared his recipes with us so now we’re sharing them with you! Get your forks ready because you’re about to twirl up the goodness.

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